Waiter

Candidates are required to support food and beverage service operations in a hotel or restaurant environment, helping ensure a smooth and welcoming dining experience for guests.

Key Responsibilities

• Welcome guests and assist with seating arrangements.

• Present menus and communicate food and beverage options.

• Take orders and coordinate with kitchen staff.

• Serve food and beverages accurately and promptly.

• Maintain cleanliness and organization of dining areas.

• Respond to guest requests and coordinate with supervisors to resolve concerns.

• Follow hygiene, food safety, and service standards.

Eligibility

• Male and female candidates may apply.

• Willingness to attend seven days of training in Kolkata before deployment.

• Willingness to work at the assigned location in Chennai or Bengaluru.

Benefits Advertised

• Free training, room, and food during the seven-day training period.

• Shared accommodation and three meals daily.

• PF and ESIC.

• Train ticket provided by the company.

• Education support and potential overseas opportunities for eligible candidates, subject to confirmation.

How to Apply

Contact: 9333892277